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July  2021

♦ Gazette notification no. File No.1-116/Scientific Committee/Notif.28.4/2010-FSSAI dated 26.07.2021 w.r.t. Food Safety and Standards (Food Products Standards and Food Additives) Third Amendment Regulations, 2021 related to Buffalo milk, exemption of imported expelled oil from refining, grapeseed oil, Soybean sauce, walnut kernel, Besan, Maize Starch, Yellow Pea Powder, Black, White & Green (BWG) peppers, Dried sage, Instant Tea in Solid form, Decaffeinated roasted and ground coffee-chicory mixture, Decaffeinated Instant coffee-chicory mixture, caloric and non-caloric sweeteners, omission of alitame  [Uploaded on : 30-07-2021]

♦ Gazette Notification of the Food Analysts working in FSSAI recognised Food Testing Laboratories  [Uploaded on : 05-07-2021]

♦ Gazette Notification of NABL Accredited Laboratories under section 43(1) of FSS Act  [Uploaded on : 01-07-2021]

June  2021

♦ Gazette Notification on Appointment of PHO / APHO / LBHUs as Designated Officers and Food Safety Officers at various points of entries (PoE)  [Uploaded on : 21-06-2021]

♦ Gazette Notification for the appointment of Food Safety Officer in Western Railway  [Uploaded on : 21-06-2021]

♦ Gazette Notification of NABL Accredited Laboratories under section 43(1) of FSS Act  [Uploaded on : 08-06-2021]

April  2021

♦ Gazette Notification for the appointment of Food Safety Officer in Southern Railway  [Uploaded on : 06-04-2021]

♦ Corrigenda for Food Safety and Standards (Foods for Infant Nutrition) Regulations, 2020  [Uploaded on : 05-04-2021]

March  2021

♦ Gazette Notification on FSS (Food Product Standards and Food Additives) Amendment Regulation, 2019 related to Standards of Shea Butter and Borneo Tallow  [Uploaded on : 22-03-2021]

♦ Gazette Notification for the appointment of Food Safety Officer in Northern Railway  [Uploaded on : 16-03-2021]

♦ Gazette Notification of NABL Accredited Laboratories under section 43(1) of FSS Act  [Uploaded on : 12-03-2021]

♦ Gazette Notification on Food Safety and Standards (Food Product Standards and Food Additives) Amendment Regulation, 2019 relating to Amendment to Regulation 2.3, Fruit and Vegetable Products: (a) Inclusion of standard of Monk fruit under 2.3.6 “Processed Fruit Juices”;(ii) Amendment to Regulation 2.4 Cereal and Cereal Products: (a) Biscuits (b) Bread and Bread-Type Products (c) Jowar (Sorghum grains) (d)Maida (Refined Wheat flour) (e)Semolina (Suji or Rawa) (f) Breakfast Cereal (g)Pearl Millet Flour (h)Sorghum flour;(iii) Amendment to Regulation 2.8 Sweetening agents including Honey (a) Sucralose;(iv) Amendment to Regulation 2.9 Salt, Spices, Condiments and Related Products (a) Cumin (Whole & Powder)(b) Iron Fortified Common Salt (c)Dried Thyme (v) Amendment to Regulation 2.14 and 2.15 Gluten free food and Foods specially processed to reduce gluten content to a level 20-100 mg/kg (a)Review of Gluten free and Low gluten product standard(vi)Amendment to Chapter 3: Substances added to Food & Appe  [Uploaded on : 09-03-2021]

♦ Gazette Notification on the Food Safety and Standards (Prohibition and Restrictions on Sales) Amendment Regulations, 2020 related to prohibit blending in Mustard Oil  [Uploaded on : 09-03-2021]

February  2021

♦ Gazette Notification of NABL Accrediated Laboratories under section 43 (1) of FSS Act  [Uploaded on : 16-02-2021]

♦ Gazette Notification of Referral Laboratories under section 43 (2) of FSS Act  [Uploaded on : 16-02-2021]

♦ Gazette Notification on Food Safety and Standards (Prohibition and Restrictions on Sales) Second Amendment Regulations 2021 relating to limits of trans fats in Food Products  [Uploaded on : 05-02-2021]

January  2021

♦ Gazette Notification of NABL Accredited Laboratories under section 43(1) of FSS Act  [Uploaded on : 14-01-2021]

♦ Gazette Notification on Food Safety and Standards (Prohibition and Restrictions on Sales) First Amendment Regulations 2021 w.r.t. incidental occurring of Khesari Dal in gram/pulses  [Uploaded on : 14-01-2021]

♦ Gazette Notification on Food Safety and Standards Authority of India (Transaction of Business and Procedures for the Scientific Committee and Scientific Panels) First Amendment Regulations, 2021 related to revision of quorum of meeting of the Scientific Committee or Scientific Panel or Working Group and drawing up of agenda in consultation with Chairperson of the concerned Scientific Panel or Scientific Committee  [Uploaded on : 14-01-2021]

December  2020

♦ Gazette notification on Food Safety and Standards (Food Products Standards and Food Additives) Tenth Amendment Regulations, 2020 related to:(i) Deletion of Bellier Test; (ii) Reduction in trans fat; (iii) Cherries with stem; (iv) Processed fruit juice; (v)Processed vegetable juice; (vi) Cashew Kernel; (vii) Colouring Foods; (viii) Definition in 2.5.1; (ix) Animal Casings; (x)Frozen Egg Products; (xi) Egg Powder; (xii) Liquid Egg Products; (xiii) Pickled Eggs; (xiv) Pasteurized Fish Sausage; (xv) Pasteurised Crab Meat; (xvi) Gelatin from fish processing waste; (xvii) Baking Powder; (xviii) Water Chestnut Flour (Singhare ka atta); (xx) TSS content in the fruits and vegetables (File No. 1-116/Scientific Committee/Notif./2010-FSSAI dated 29.12.2020)  [Uploaded on : 31-12-2020]